Comments on: Hold that Recipe http://tleaves.com/2007/07/09/hold-that-recipe/ Creativity x Technology Sat, 17 Mar 2012 05:09:58 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Weiguo http://tleaves.com/2007/07/09/hold-that-recipe/comment-page-1/#comment-4100 Weiguo Tue, 10 Jul 2007 02:39:44 +0000 http://tleaves.com/2007/07/09/hold-that-recipe/#comment-4100 I used to do the cornstarch thing too (also passed down from my mom), then when I tried a recipe that called for tomato paste, I noticed just how much water it sucked up. No more cornstarch! I used to do the cornstarch thing too (also passed down from my mom), then when I tried a recipe that called for tomato paste, I noticed just how much water it sucked up. No more cornstarch!

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By: psu http://tleaves.com/2007/07/09/hold-that-recipe/comment-page-1/#comment-4099 psu Mon, 09 Jul 2007 17:41:49 +0000 http://tleaves.com/2007/07/09/hold-that-recipe/#comment-4099 I buy whatever is cheap at the PA liquor store. I buy whatever is cheap at the PA liquor store.

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By: Adam V. http://tleaves.com/2007/07/09/hold-that-recipe/comment-page-1/#comment-4098 Adam V. Mon, 09 Jul 2007 13:50:59 +0000 http://tleaves.com/2007/07/09/hold-that-recipe/#comment-4098 Any particular [types of] white wines you suggest to have on hand? I don't particularly care to drink them, outside of Rieslings, but I could totally use some cheapish ones for cooking. Any particular [types of] white wines you suggest to have on hand? I don’t particularly care to drink them, outside of Rieslings, but I could totally use some cheapish ones for cooking.

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