Great Moments in Cooking, #47
Jan 6, 2005 · peterb · 1 minute readFood and Drink
I actually did this a few months ago. I think of it every time I cook now.
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I turned on the oven.
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I put a cast iron skillet in the oven to heat up.
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When the skillet was hot, I carefully put a hot mitt on my left hand.
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I opened the oven and firmly grasped the handle of the skillet with my right hand.
Thankfully, there was no permanent damage. But misery loves company, so: what’s the stupidest thing you’ve ever done in the kitchen?