Simple pleasures

On April 27, 2004, in Food and Drink, by peterb

Two eggs
1 – 2 teaspoons soy sauce
generous squirt of sriracha chili sauce (a.k.a. “rooster sauce”)
dash sesame oil
scramble in skillet with a little canola oil

Enjoy with tea.

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2 Responses to “Simple pleasures”

  1. Shelby says:
    April 27, 2004 at 10:25 am

    My simple pleasures (aka breakfast) involve a teaspoon of lard in a skillet, two eggs that get fried in said lard, and two slices of homemade bread, toasted and buttered.

    Yours seems less simple, but spicier.

  2. Kristen says:
    April 27, 2004 at 5:27 pm

    I never considered soy sauce in scrambled eggs. Next egg-based breakfast will feature this recipe. I even have the hard-to-find-in-Japan rooster sauce. Thanks.